Servings:
depends on size of biscuit
Preparation Time:
0.25 hours
Ingredients

• 2 Cups bisquick
• 2/3 cup milk
• 1/2 cup shredded cheddar cheese
• 2 tablespoons melted butter or margarine
• 1/8 teaspoon garlic powder

Cooking Instructions
Heat oven to 450 degrees. Mix milk Bisquick and cheese together until a soft dough forms. Do not knead dough. Drop by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown.
Mix 2 tablespoons butter or margarine (melted) and 1/8 teaspoon garlic powder. Brush over warm biscuits
Source:
Back Of Bisquick Box
Notes
These Are Like The Biscuits Served At Red Lobster